hydrangea cake singapore

Lilac & Ivory Hydrangea Cake Singapore

Regular price $88.00 Save $-88.00
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Lilac & Ivory Hydrangea Cake Singapore

Hydrangea Cake Singapore Celebrate sweet moments with the dreamy, understated elegance of our Lilac & Ivory Hydrangea Birthday Cake Singapore! Designed with a delicate botanical aesthetic, this handcrafted creation brings soft pastels and graceful textures together for an unforgettable dessert centerpiece.

Hydrangea Cake Singapore Frosted in a smooth ivory cream coat with a soft lavender top surface, the cake is decorated with a half-moon crescent of hand-piped ivory and muted lilac hydrangea petals. Individual petals cascade gently down the sides and onto the cake board, accompanied by delicate white sugar pearls and mini piped leaf accents. Completed with a handwritten, cursive "Happy Birthday" piping on top and a tall, slender silver candle, Hydrangea Cake Singapore offers refined beauty from every angle.

Key Features

  • Hand-Piped Hydrangea Petals: Adorned with delicate, multi-dimensional buttercream petals in soft ivory cream and muted lilac purple.

  • Cascading Petal & Pearl Artistry: Individual petals and shimmering white sugar pearls fall along the side walls and board for a natural, wind-blown meadow look.

  • Custom Piped Script Top: Features elegant handwritten piping (e.g., "Happy Birthday") scripted across the soft lilac top surface.

  • Sleek Silver Candle Accent: Topped with a stylish, tall silver birthday candle ready for wishing moments.

  • Baked Fresh Daily: Handcrafted using real butter, silky smooth fresh cream, and light, airy Japanese-style sponge cake layers.

  • Minimalist Floral Favorite: Ideal for ladies' birthdays, ROM solemnizations, bridal showers, Mother's Day, 21st/30th/50th milestone celebrations, and intimate tea parties!

Specifications & Options

  • Cake Sizes:

    • Available in 6-inch (serves 6–8 pax) and 8-inch (serves 10–14 pax).

    • 2-Tier Large: Top 6-inch + Bottom 8-inch (serves 22–30 pax).
  • Sweetness Level: Reduced-sugar recipe available upon request.

  • Dietary Notes: Contains dairy, eggs, and gluten. (Nut-free options available).

Care & Storage Instructions

  • Keep refrigerated upon arrival.

  • For optimal flavor and texture, let the cake sit at room temperature for 10–15 minutes before serving.

Delivery & Self-Collection 

  • Islandwide Delivery Available: Choose your preferred delivery date and timeslot during checkout.

  • Freshness Guaranteed: Delivered in chilled, temperature-controlled packaging to keep every detail perfect.

 

Hydrangea Cake Singapore