Lilac & ivory cake Singapore with hand-piped pastel petals, sugar pearls, cursive "Happy Birthday" topping, and silver candle

Lilac Cake

$88.00 Save $-88.00
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Lilac & Ivory Cake Singapore

The hydrangea cake singapore, known as the Lilac & Ivory Cake Singapore, is a handcrafted dessert featuring delicate buttercream floral accents. Designed with a soft botanical aesthetic, this Lilac & Ivory cake combines pastel colors and refined textures to serve as a sophisticated centerpiece for special occasions.

Lilac & Ivory cake Frosted with smooth ivory buttercream and a soft lavender top surface, the hydrangea cake singapore is decorated with a crescent of hand-piped ivory and muted lilac hydrangea petals. These individual petals cascade down the sides and onto the cake board, accented with white sugar pearls and mini piped leaf details. The Lilac & Ivory cake is finished with a handwritten cursive "Happy Birthday" piping on top and a tall, slender silver candle, ensuring elegant presentation from all angles.

Key Features

  • Hand-Piped Hydrangea Petals: Features multi-dimensional buttercream petals in soft ivory and muted lilac, crafted for realism and detail.

  • Cascading Petal & Pearl Artistry: The cake showcases cascading petals and shimmering white sugar pearls along the side walls and onto the board for a natural, meadow-inspired look.

  • Custom Piped Script Top: Displays an elegant handwritten "Happy Birthday" or other personalized messages in piped script across the lilac top surface.

  • Sleek Silver Candle Accent: Topped with a tall, slender silver birthday candle ready for celebratory moments.

  • Baked Fresh Daily: Made using real butter, fresh cream, and Japanese-style sponge cake layers that are light and airy.

  • Ideal for Celebrations & Intimate Gatherings: Suitable for ladies' birthdays, ROM solemnizations, bridal showers, Mother's Day, milestone birthdays (21st, 30th, 50th), and tea parties, appealing to those seeking minimalist floral aesthetics.

  • Materials : Sponge Cake, Fruits, Fresh Cream

    Included : Knife and Plates

Specifications & Options

  • Cake Sizes:

    • 6-inch (serves 6–8 pax)
    • 8-inch (serves 10–14 pax)
    • 2-Tier Large (top 6-inch + bottom 8-inch, serves 22–30 pax)

  • Sweetness & Dietary Info: Reduced-sugar options available upon request; contains dairy, eggs, gluten; nut-free options are available.

  • Included knife and plates.

Care & Storage Instructions

  • Keep refrigerated upon arrival.
  • Allow the hydrangea cake singapore to sit at room temperature for 10–15 minutes before serving to enhance flavor and texture.

Delivery & Self-Collection

  • Islandwide Delivery: Available with preferred scheduling during checkout.
  • Freshness Guarantee: Delivered in chilled, temperature-controlled packaging to maintain quality and appearance.